This toffee banana bread is super easy to make and tastes wonderful. The combination of the toffee bits and the banana is so good and would be a great addition to any breakfast or brunch. You can also easily add this to a charcuterie board too!
Toffee banana bread ingredients needed:
Sugar
butter
eggs
bananas
All purpose flour
Baking soda powder
Salt
pieces of toffee
chopped nuts
This banana bread is made with simple ingredients and comes together quickly! We love this bread with pecans but you can always use walnuts or just leave the nuts out. I think this bread would also be delicious with a simple topping icing sugar. You can add the glaze right before serving.
The toffee pieces are made by Heath (like Heath snacks) and are found in the baking isle in the grocery store. They are with the chocolate chips. We really enjoy cooking with them and have been making recipes with them recently. goddess without baking butter cookies Made with them and they are delicious!
Full printable recipe on the recipe card below.
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Banana bread toffee
Toffee Banana Bread is so easy to make and so good!
Dishes: 6 Dishes
- 1 Goblet Sugar
- 1/2 Goblet butter softened
- 2 eggs Beaten
- 3 bananas crushed
- 2 cups All purpose flour
- 1 teaspoon soda
- 1/2 teaspoon Salt
- 1 Goblet of toffee pieces
- 1/2 Goblet chopped nuts Walnuts or pecans
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Mix butter, sugar, eggs and bananas with a mixer.
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Add the rest of the ingredients except toffee pieces and mix well.
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Fold in pieces of toffee and nuts with a spoon.
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Pour into a sprayed pan (sprinkle extra nuts on top if desired) and cook in an oven preheated to 350 degrees for 60 minutes.
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Cool for 10 minutes before removing from the pan. Makes one large loaf of bread.
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