Tornado Franks – Panlasang Pinoy

Who doesn’t love party food? Whether it’s a dinner party with your closest friends, or a birthday celebration for your kids, certain plates of party food are guaranteed to be a sure crowd pleaser. Among them, of course, the humble sausage. Who has been to a party without noticing some good old fashioned hot dogs on a stick with marshmallows? Or even pigs in a blanket, if you’re looking for a more “upgraded” version? And for those who are into more mature matters, a charcuterie board is never complete without sausages and sausages! Indeed, sausages and hot dogs are almost always present at any party. But are you looking for ways to make this party even more memorable? Check out these Tornado Frankies; They might be just what you’re looking for!

What are Tornado Franks?

Tornado Franks are a toss-up between a sausage sandwich and just eating it on a stick. They consist of delicious and flavorful chicken CDO franks and tender, subtly sweet dough threads. It gets its name from the way the strings spiral around your meaty sausage, almost giving it the appearance of a tornado itself. This food is comfortable and familiar, but with an unforgettable twist for the better; We’re sure you and your family will love it too! Kids, especially, will have a hard time resisting the appeal of these Tornado Frankies!

What kind of sausage is in Tornado Franks?

This delicious party meal is made from CDO Chicken Franks. Chicken franks are basically, as the name suggests, excellent chicken meat that is mixed with a mixture of herbs and spices. This gives your chicken that salty, smoky flavor we love from franks. Making them from chicken is also an easier and healthier alternative to the usual dish of pork or beef. For those who love hot dogs but want to enjoy them a step above the norm, chicken franks are definitely the way to go. You will never want your hot dogs any other way again!

What can I serve with tornado franks?

As a tasty snack, Tornado Frankies on their own can be quite filling. You can choose to slather your smoked sausages in any dipping sauce of your choice, from barbecue sauce to even vinegar for a nice contrast. Plus, you can choose to serve your Tornado Frankies with some equally timeless fries! Crispy, golden and easy to make, you can skip the delivery and pickup and make these chips from the comfort of your own home. They will be the perfect partner for your sausages, and will surely make your kids happy too.

Another option, though still on the potato track, is good old potato salad! Perfect with meaty dishes like this, this potato salad is creamy with a combination of sweet and savory flavors. The extra pineapple is a nice touch that will really round out the flavor of your Tornado Franks. It’s the perfect balance between salty and sweet, and your guests just won’t get enough of it!

Preparing the dough for tornado franks

Another great thing about Tornado Frankies is how simple and easy it is to make! In no time, you and your loved ones will be enjoying this delicious treat. In fact, most of your preparation will be devoted to making the dough itself – but even then, it’s simple! By using store-bought pancake mix, you save time and effort and make this dish even more convenient for everyone!

All you need for your dough is half a cup of all-purpose flour, half a cup of pancake mix and a few tablespoons of water. Mix all these ingredients in a bowl and mix them well. The goal is to get a nice smooth texture, so keep kneading until you get the same thing. Next, take the dough you made and cut it into four to six pieces. Roll them until you make the dough threads that we will swirl around your chicken franks.

How to assemble your Tornado Franks

Now that your dough strings are ready, it’s time to assemble your Tornado Franks! Take each of your CDO Chicken Franks and skewer them on bamboo skewers. Make a spiral cut down the length of your sausage so you have a bit of a dent. Then, fill each cut with dough threads. It may sound complicated, but don’t worry; You will understand it! to check It Video for visual display of how to make these cuts just right.

After heating a cup of cooking oil in a pan, fry your Tornado Franks for 3 minutes each. Be sure to turn them occasionally so you can cook the sausage all the way through. When finished, take them out of the pan and let them cool. You can choose to line your plate with paper towels or put it on a wire rack first to remove excess oil.

Armed with your favorite dipping sauce, your Tornado Franks are ready to go! Share and enjoy with your family, and let us know what you think of these delicious and salty snacks!

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